Chicken, Blueberries, Lactobacillus Acidophilus Fermentation Product, Lactobacillus Casei Fermentation Product, Bifidobacterium Animalis Fermentation Product and Lactobacillus Reuteri Fermentation Product.
Guaranteed Analysis
| Crude Protein (min) | 62.0% |
| Crude Fat (min) | 10.0% |
| Crude Fiber (min) | 2.0% |
| Moisture (max) |
6.5% |